The Best Silpat Silicone Baking Mat Toaster Oven

This 7-7/8-Inch x 10-7/8-Inch toaster oven size baking mat will turn your pan into a non-stick surface. Silpat is especially great for working with sticky materials such as gooey dough, taffy, caramel, or anything your imagination allows. Nothing sticks to Silpat, so it will save you a lot of time cleaning as there is no more sticky mess on your pans! Silpat never needs greasing, which saves both time and money. Use Silpat instead for any baking recipe that calls for parchment paper. This saves money and creates less waste for our environment. It is ideal for use when creating Danish pastries, baking biscuits, working with sugar and all sugary and salted preparations. Silpat Non-Stick Mats are made of fiberglass and silicone and can be used thousands of times. Life of product varies-lasts 2,000 to 3,000 uses depending on use and care. Silpat products conform to US regulations on food grade silicone and are FDA, NSF and Kosher certified. Can be used at temperatures varying from -40 degrees C to 250 degrees C (-40 degrees F to 482 degrees F). Made in France. Silpat is known around the world as the original non-stick baking liner. Silpat liners are made of fiberglass and food grade silicone and are completely food safe. Nothing sticks to Silpat! Sasa Demarle Inc. was founded in 1965 by M. Guy Demarle in Northern France. Mr. Demarle was an experienced baker who was seeking a better way to make baguette bread with forms using non-stick silicone coatings. He went on to invent the first non-stick baguette baking trays or filets, as they are known in France. A few years later, Mr. Demarle also went on to invent and create the original Silpat. Since then, we continue to strive for improvements in non-stick products for the baking, patisserie and food-service industries.

Silpat is an indispensable kitchen tool, for professionals and amateurs alike. No more greasing and flouring pans, baked goods will slide off this ingenious baking sheet as soon as they are cool. And the surface distributes heat brilliantly for even baking. This innovation, made of fiberglass and silicone, is good for over 2,000 uses, and is FDA, NSF and Kosher certified. Silpat is an award-winning product, and has been highlighted on the Food Network. This new size is made just right to fit on a toaster oven tray. A perfect way to do everything from heating pizza to baking cookies, chicken and more! It is completely non-stick, and can be used at temperatures up to 480 degrees.

Mrs. Anderson’s Non-Stick Silicone Toaster Oven Baking Mat is a commercial-grade silicone mat designed for the home baker and specially sized for toasting, reheating, melting, browning and baking foods in standard toaster ovens and convection ovens. A must-have of baking tools and toaster oven accessories for quick meals and easy cleanup. Keeps toaster ovens cleaner, too! Woven glass fibers sealed inside the Baking Mat transfer heat evenly, so foods cook perfectly, every time. Naturally nonstick, foods release quickly and easily without oiling or greasing the surface. Perfect for those watching their calories. Strong and durable, it will outlast thousands of uses at a wide range of temperatures (-40 degrees to 480 degrees Fahrenheit). Perfect for reheating pizza or lasagna, making cinnamon toast, open-faced cheese sandwiches, tuna melts, toasted mac and cheese, roasted veggies, French fries, quick snacks, single-serving cookies, and more. Reusable and more economical than using parchment paper, it holds 12 (2-inch) or 6 (2.5-inch) cookies. Simply lay the non-stick Baking Mat, with writing side facing up, directly onto the toaster oven rack, or a toaster oven size baking sheet or cookie sheet. Place items to be heated or baked onto the Baking Mat, and pop it into the toaster oven. Mrs. Anderson’s Baking FDA-approved Silicone Mats sealed, non-porous surface eliminates the worry of cross contamination of foods. It’s durable, reusable and naturally non-stick so cleanup is a breeze. Dishwasher safe for easy cleanup. Stores easily laying flat or rolled up. This Toaster Oven Size Baking Mat (7.875-inch x 10.87-inch) fits standard toaster ovens and convection ovens. Instructions included. Cautions: Do not use knives, scrapers, brushes or cutters on the Baking Mat. Do not cut on, or fold, the Baking Mat; store it flat or rolled. Do not grease the Baking Mat. Mrs. Anderson’s Baking, a go-to brand for the home baker. Brought to you by HIC Harold Import Co.

Silpat products are a must-have for all bakers. Silpat is the original non-stick baking mat. Since 1965, Sasa Demarle Inc. has been committed to improving your baking experience by introducing top quality products. Silpat products never need greasing and replace parchment paper. Using Silpat products saves time, money and reduces waste in our environment.

The Silpat Perfect Macaron Mat is designed for making homemade macarons. Using the classic Silpat construction, the macaron mat features 20 evenly spaced macaron circles to easy placement of dough to bake perfect and consistent macarons each and every time. Silpat is especially great for working with sticky materials such as gooey dough, taffy, caramel, or anything your imagination allows. Nothing sticks to Silpat, so it will save you a lot of time cleaning as there is no more sticky mess on your pans! Silpat never needs greasing, which saves both time and money, and creates less waste for our environment. Use Silpat instead for any baking recipe that calls for parchment paper. It is ideal for use when creating Danish pastries, baking biscuits, working with sugar and all sugary and salted preparations. Silpat mats are made of fiberglass and food grade silicone and are completely food safe, and can be used thousands of times. Life of product varies–lasts 2,000 to 3,000 uses depending on use and care. Silpat products conform to US regulations on food grade silicone, and are FDA, NSF, and Kosher certified. Can be used at temperatures varying from -40 degrees C to 250 degrees C (-40 degrees F to 500 degrees F). Do not cut the Silpat as the fiberglass mesh particles might migrate into the food. Made in France. Silpat is known around the world as the original non-stick baking liner. Nothing sticks to Silpat! Sasa Demarle Inc. was founded in 1965 by M. Guy Demarle in Northern France. Mr. Demarle was an experienced baker who was seeking a better way to make baguette bread with forms using non-stick silicone coatings. He went on to invent the first non-stick baguette baking trays or filets, as they are known in France. A few years later, Mr. Demarle also went on to invent and create the original Silpat and is known around the world as the original non-stick baking liner. Since then, we continue to strive for improvements in non-stick products for the baking, patisserie and food-service industries.

These small silicone baking mats are ideal as toaster oven pan liners. These quarter sheet baking mats are produced from food grade silicone made from FDA compliant materials. Line your cookie or baking sheet with a non stick silicone baking mat. Bake with ease and convenience with a reliable heat resistant non stick baking mat at your side. Ideal for use in convection ovens, microwaves and toaster ovens. Cleans up quickly and easily with just soap and water. No more parchment paper or aluminum foil. Silicone baking mats can be rolled to maximize storage and cut easily to fit any style of baking pan.